Kolour-K is a mixture of PK with pure extract of Ascophyllum nodosum algae and amino acids of vegetable origin.

• Color induction: It uniforms and improves the color of the fruits, improving the opportunities for classification and commercialization of the genus.
• Increased volume of early production: Allows earlier and larger quantities of fruit to go to market, a key factor in maximizing profitability.
• Uniformity in harvesting: Facilitates work and reduces labor costs.
• Promotes fruit ripening: Through an exclusive mode of action, without unbalancing the crop and prolonging its useful life.
• Post-harvest quality and firmness: Does not shorten shelf life after harvest, provides quality and firmness to tissues and prevents losses due to dehydration.

Compatibility
Kolour-K is compatible with most fertilizers and phytosanitary products. Before preparing the final mixture, perform a compatibility test.